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Latest entries

Anzac biscuits: food for the field

ANZAC biscuits are a yummy treat today but a century ago, they were a taste of home for Australian soldiers out on the battlefield. Amanda Yap has the story, and recipe.

Australian slang for dummies

THE images that came to Meld reporter Fiona Ren’s mind when she first heard the term “thongs” in Australia weren’t flip flops, but flimsy underwear. This week, she shares 10 phrases that could save you from potential embarrassment in front of your Aussie peers.

About

Meld Magazine was incorporated as an independent not-for-profit media outlet in September 2008 to reach out to international students in Melbourne, and provide students the opportunity to gain real work experience.

Many international students live in or around the city because of the proximity to their colleges and universities, and that was where we decided to focus our efforts first. Many of us live, work and study locally too. Our editorial team is made of both local and international students, and it has worked to our advantage in providing local content in every sense of the word.

Meld Magazine – Melbourne's international student news website © 2017 All Rights Reserved