Funlette – The Food Series
The Food Series’s latest addition, the simple but delightful Funlette.
Lifestyle
Hummus With Two Ingredient Flat Bread – The Food Series
Wonder how you can make your own party delights or just a healthy and delicious snack? Emily’s got your back with this week’s Breakfast Zhush recipe!
Congee – The Food Series
Emily is back with another easy breakfast recipe! What’s a good way to spend chill mornings other than a congee? read more to see how to make these delicious and warm meal.
Afterpay, Should I Buy Now, Pay Later?
Jason from Meld teaches you about Afterpay, and if you should use it.
Can Intl Students Withdraw Superannuation early?
Can you get that superannuation money early? Jensen from Meld finds out
Morning Miso – The Food Series
The Food Series brings you a warm toasty miso soup for that cold early morning. Written by contributor Emily Hua
Granola with Coconut Cream & A Berry Compote – The Food Series
Emily Hua brings you a series of recipes to make your breakfast the best meal you have in lockdown!
Kiwibag: a Social Enterprise Project
Meld reporter Faith speaks to UniMelb students about their assignment turned into a social enterprise for international students.
COVID-19: International Students and Housing concerns
As unemployment rise due to the pandemic, can International students survive their rental cost? Ah Jia Tah from Meld reports
Jazzed Up Siu Mai – The Food Series
Rather than steaming/frying your dumplings, why not try this recipe to bring your dumpling game to a gourmet level.
The Importance of Physical Distancing
Do you understand what physical distancing is? Clara Ho from Meld explains.
Meld Does Dalgona Coffee – The Food Series
Emily Hua tackles internet food trends in Meld’s new food series.